Name: Chateau Negly La Falaise 2019 Langudeoc La Clape
Brand: Chateau Negly
Price: 28.6 GBP
Availability: InStock

Chateau Negly La Falaise 2019 Langudeoc La Clape

£28.60

Tax included. Shipping calculated at checkout.

Low stock - 4 items left
Backordered, shipping soon

DELIVERY TERMS (In all instances, cases may be mixed)

Order Types	Cost
1 to 12 bottles or less	£11.75
13 to 24 Bottles	£17.00
25 to 36 Bottles	£21.50
Orders over £145	Free Delivery
Free Local Delivery	Available to customers within 10 mile radius of our shop, £35 minimum order

Delivery charges are for Mainland Great Britain only. Charges to the Isle of Wight and other islands will incur additional charges.

Scotland: Deliveries to the following postcodes may incur added costs. AB,FK, HS, IV, KW, PA, PH and ZE. Please check with us directly for delivery quotes:. We would like all our customers to note the following so that they may fully benefit from our delivery service:

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Shipping Costs for Northern Ireland

For all deliveries to Northern Ireland, the costs (inc. VAT) of our 2-5 day service are:

1 case (12 bottles) = £30.00

2 cases (24 bottles) = £47.50

3 cases (36 bottles) = £70.00

Free delivery on all orders over £350 (inc. VAT)

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Read full delivery terms & conditions

Description

La Falaise (available in small quantities) is a sensational, rich, joyous wine with enormous concentration and complexity. It is a blend of low yielding, late picked 50% Syrah (sorted berry-by-berry), 40% Grenache and 10% Mourv??dre, destemmed and traditionally fermented with a 45-60 day cuvaison and matured for 12 months in a combination of demi-muids (Grenache) and barrique (Syrah, 50% new) and bottled unfined and unfiltered. Impressive, rich, succulent wine.

This is world-class Coteaux du Languedoc Rouge from Chateau de la Negly, situated in the la Clape region, near to Narbonne and overlooking the Mediterranean.

Jean Paux-Rosset tried to take over his family estate at Negly over twenty-five years ago, realising it had amazing potential for producing great wines. Sadly, his family felt otherwise, so he became something of a local Del-Boy until, about fifteen years ago, his parents let him take the helm.

With the help of hyper-talented local oenologist, Claude Gros, Jean Paux-Rosset embarked on a gradual campaign of re-planting and viticultural management that would turn this 50-hectare property in to one of the finest quality producers in the Languedoc.

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